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JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 期刊收藏夹

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期刊名:   ISSN:   研究方向:   IF范围: -   SCI收录:
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JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY期刊基本信息Hello，您是该期刊的第1623770位访客


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期刊名字JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

J. Agric. Food Chem.
（此期刊被最新的JCR期刊SCIE收录）

LetPub评分
9.1
504人评分
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声誉
9.2

影响力
8.9

速度
8.5

期刊ISSN0021-8561
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iOS版下载安装安卓版下载安装
E-ISSN1520-5118
2025-2026最新IF
（数据来源于网友提供）		注册或登录后，查看IF
实时影响因子 截止2026年5月06日：6.68
2025-2026自引率11.9%点击查看自引率趋势图
五年IF
（数据来源于网友提供）		6.897数据由网友[alpha_fire]收集提供
h-index 262
CiteScore
（ 2026年6月最新版）
CiteScoreSJRSNIPCiteScore排名
9.501.2061.343
学科分区排名百分位
大类：Agricultural and Biological Sciences
小类：General Agricultural and Biological Sciences		Q112 / 235
大类：Agricultural and Biological Sciences
小类：General Chemistry		Q165 / 402

期刊简介
The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
期刊官方网站https://pubs.acs.org/journal/jafcau
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此模板来自于期刊/出版社官网。开通VIP可免费下载，并享1w+期刊模板资源。
期刊投稿网址https://acs.manuscriptcentral.com/acs
稿件规范性与完整性预检 开始检查>>
该期刊中国学者近期发文 - NewStructural Effects of Flavonoids on the Properties of Amylose-Lauric Acid-Flavonoid Complexes
Author: Zhang, Mingyan; Wang, Cuiping; Yu, Jinglin; Copeland, Les; Wang, Shujun
Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15805-15817. DOI: 10.1021/acs.jafc.6c01668

Murrayone: A Promising New Fungicide Destroying the Oxidative Homeostasis and Cell Membrane Integrity of Botrytis cinerea
Author: Zhu, Wanyun; Yu, Yao; Li, Xinru; Hou, Yiping; Zhou, Yuxin; Wu, Baocheng; Li, Mimi; Wei, Min; Qian, Yiyun; Song, Pingping
Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15464-15476. DOI: 10.1021/acs.jafc.5c12642

Rational Sequence Modification Upgrades a Food-Derived Peptide into a Stronger Dual-Functional Regulator of α-Glucosidase Activity and Insulin Resistance
Author: Wang, Xiang; Deng, Yejun; Wan, Junhao; Zhang, Caihong; Liu, Yong; Zhang, Yuechao; Tian, Jiekang; Xie, Pujun; Huang, Lixin
Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15540-15558. DOI: 10.1021/acs.jafc.6c01142

Melatonin Alleviates Atrazine-Induced Kidney Damage by Regulating RIPK3 to Inhibit Necroptosis
Author: Wang, Qi-Qian; Li, Mu-Zi; Lan, Jing; Yao, Ming-Hui; Liu, Lin; Zhao, Ru-Yang; Yang, Tian-Ning; Li, Jin-Long
Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15818-15831. DOI: 10.1021/acs.jafc.5c17506

期刊语言要求经LetPub语言功底雄厚的美籍native English speaker精心编辑的稿件，不仅能满足JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY的语言要求，还能让JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY编辑和审稿人得到更好的审稿体验，让稿件最大限度地被JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY编辑和审稿人充分理解和公正评估。LetPub的专业SCI论文编辑服务（包括SCI论文英语润色，同行资深专家修改润色，SCI论文专业翻译，SCI论文格式排版，专业学术制图等）帮助作者准备稿件，已助力全球15万+作者顺利发表论文。部分发表范例可查看：服务好评（5篇） 论文致谢（17篇） 。
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是否OA开放访问Transformative (TJ转换期刊是订阅式/混合期刊，但是正在积极转为完全开放获取期刊。查看ACS说明。)
通讯方式AMER CHEMICAL SOC, 1155 16TH ST, NW, WASHINGTON, USA, DC, 20036
出版商American Chemical Society
涉及的研究方向农林科学-农业综合
出版国家或地区UNITED STATES
出版语言English
出版周期Weekly
出版年份1953
年文章数 2582点击查看年文章数趋势图
Gold OA文章占比8.72%
研究类文章占比：
文章 ÷（文章 + 综述）		90.63%
期刊分区表预警名单 2026年03月发布的新锐学术版：不在预警名单中

2025年03月发布的2025版：不在预警名单中

2024年02月发布的2024版：不在预警名单中

2023年01月发布的2023版：不在预警名单中

2021年12月发布的2021版：不在预警名单中

2020年12月发布的2020版：不在预警名单中
《新锐期刊分区表》
（ 2026年3月发布） 		点击查看期刊分区表趋势图
大类学科小类学科Top期刊综述期刊
农林科学 1区1区1区
AGRICULTURE, MULTIDISCIPLINARY
农业综合		3区4区1区
CHEMISTRY, APPLIED
应用化学		2区1区2区
FOOD SCIENCE & TECHNOLOGY
食品科技		4区1区2区
是N/A
期刊分区表
（ 2025年3月升级版）
大类学科小类学科Top期刊综述期刊
农林科学 4区1区1区
AGRICULTURE, MULTIDISCIPLINARY
农业综合		4区2区1区
CHEMISTRY, APPLIED
应用化学		3区3区2区
FOOD SCIENCE & TECHNOLOGY
食品科技		3区1区2区
是否
期刊分区表
（ 2023年12月旧的升级版）
大类学科小类学科Top期刊综述期刊
农林科学 4区1区1区
AGRICULTURE, MULTIDISCIPLINARY
农业综合		1区1区1区
CHEMISTRY, APPLIED
应用化学		2区3区2区
FOOD SCIENCE & TECHNOLOGY
食品科技		4区2区2区
是否
SCI期刊收录coverage Science Citation Index Expanded (SCIE) (2020年1月，原SCI撤销合并入SCIE，统称SCIE)
Scopus (CiteScore)
PubMed Central (PMC)链接http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0021-8561%5BISSN%5D
平均审稿速度网友分享经验：
平均2.4个月
平均录用比例网友分享经验：
81%
LetPub助力发表经LetPub编辑的稿件平均录用比例是未经润色的稿件的1.5倍，平均审稿时间缩短40%。众多作者在使用LetPub的专业SCI论文编辑服务（包括SCI论文英语润色，同行资深专家修改润色，SCI论文专业翻译，SCI论文格式排版，专业学术制图等）后论文在JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY顺利发表。
快看看作者怎么说吧：服务好评（5篇） 论文致谢（17篇） 。
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收稿范围期刊官网数据：
期刊收录研究方向：农业和环境化学，生物活性成分、代谢物和功能，生物燃料及生物材料，生物技术及生物转化，气味和味道化学及生物学，食物安全及毒理学，功能结构/活性关系，新型分析方法，农业和粮食中的组学技术。
收录体裁期刊官网数据：
RESEARCH ARTICLES
REVIEW ARTICLES
PERSPECTIVES
VIEWPOINTS
COMMENTS
SYMPOSIA OR TOPICAL COLLECTIONS
期刊常用信息链接
同领域相关期刊 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY期刊近年CiteScore指标趋势图
该杂志的自引率趋势图 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY期刊分区表趋势图
该杂志的年文章数趋势图 同领域作者分享投稿经验
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY上中国学者近期发表的论文  
  • 同领域相关期刊
  • 期刊CiteScore趋势图
  • 期刊自引率趋势图
  • 期刊分区表趋势图
  • 年文章数趋势图
  • 该期刊中国学者近期发文
  • 期刊分区表相关期刊
  • 同类著名期刊名称 h-index CiteScore
    PRECISION AGRICULTURE5115.10
    AGRICULTURAL SYSTEMS9511.20
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE1218.10
    OUTLOOK ON AGRICULTURE265.80
    Journal of Plant Diseases and Protection205.20
    RENEWABLE AGRICULTURE AND FOOD SYSTEMS435.10
    JOURNAL OF AGRICULTURAL SCIENCE643.70
    ANNALS OF APPLIED BIOLOGY714.30
    SCIENTIA AGRICOLA453.00
    CALIFORNIA AGRICULTURE192.30
    期刊分区表同大类学科的热搜期刊 浏览次数
    Food Chemistry1580716
    INDUSTRIAL CROPS AND PRODUCTS959873
    CATENA858935
    Food & Function742940
    FOOD RESEARCH INTERNATIONAL706292
    LWT-FOOD SCIENCE AND TECHNOLOGY612100
    PLANT AND SOIL567106
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE566647
    COMPUTERS AND ELECTRONICS IN AGRICULTURE552271
    Geoderma514081
  •  

    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
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    稳步上升 表现平稳 逐渐下降　 刷新
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  • 中国学者近期发表的论文
    1.Structural Effects of Flavonoids on the Properties of Amylose-Lauric Acid-Flavonoid Complexes

    Author: Zhang, Mingyan; Wang, Cuiping; Yu, Jinglin; Copeland, Les; Wang, Shujun
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15805-15817. DOI: 10.1021/acs.jafc.6c01668        PubMed      DOI
    2.Murrayone: A Promising New Fungicide Destroying the Oxidative Homeostasis and Cell Membrane Integrity of Botrytis cinerea

    Author: Zhu, Wanyun; Yu, Yao; Li, Xinru; Hou, Yiping; Zhou, Yuxin; Wu, Baocheng; Li, Mimi; Wei, Min; Qian, Yiyun; Song, Pingping
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15464-15476. DOI: 10.1021/acs.jafc.5c12642        PubMed      DOI
    3.Rational Sequence Modification Upgrades a Food-Derived Peptide into a Stronger Dual-Functional Regulator of α-Glucosidase Activity and Insulin Resistance

    Author: Wang, Xiang; Deng, Yejun; Wan, Junhao; Zhang, Caihong; Liu, Yong; Zhang, Yuechao; Tian, Jiekang; Xie, Pujun; Huang, Lixin
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15540-15558. DOI: 10.1021/acs.jafc.6c01142        PubMed      DOI
    4.Melatonin Alleviates Atrazine-Induced Kidney Damage by Regulating RIPK3 to Inhibit Necroptosis

    Author: Wang, Qi-Qian; Li, Mu-Zi; Lan, Jing; Yao, Ming-Hui; Liu, Lin; Zhao, Ru-Yang; Yang, Tian-Ning; Li, Jin-Long
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15818-15831. DOI: 10.1021/acs.jafc.5c17506        PubMed      DOI
    5.Sustainable Production of Ferulic Acid and Prebiotic Sugars via Spore-Displayed Bifunctional Enzymes Purified through Integrated ELP-Intein Strategies

    Author: Wang, Hongling; Qi, Xianghui; Gao, Song; Stanishneva-Konovalova, Tatiana; Kan, Guoshi; An, Yingfeng
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15686-15695. DOI: 10.1021/acs.jafc.6c02108        PubMed      DOI
    6.Computational-Aided Mutagenesis of Lipase CRL1 with Promoted Stability and Activity for Biosynthesis of Vitamin E Succinate

    Author: Shao, Wenyu; Zhang, Yu; Wang, Jialing; Gao, BingBing; Chu, Jianlin; Gao, Zhen
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15727-15736. DOI: 10.1021/acs.jafc.6c02908        PubMed      DOI
    7.Design, Synthesis, and Biological Activity Studies of Flavonol Derivatives Containing Isopropanolamine and Piperazine

    Author: Qiu, Yujiao; Hu, Qingxue; Hu, Chunmei; Li, Jieyu; Zhou, Qing; Zhang, Hongyu; Liu, Zijian; Hao, Gefei; Jin, Linhong; Marambe, Buddhi; Jayawardana, Barana C.; Xue, Wei
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15426-15436. DOI: 10.1021/acs.jafc.6c00791        PubMed      DOI
    8.Molecular Mechanism of Glycine Betaine-Driven Endogenous Brassinosteroid Synthesis in Improving Soybean Atrazine Tolerance

    Author: Li, Yuanfu; Meng, Xiaoou; Dai, Kunyu; Qiu, Jingsi; Zhao, Feng; Liu, Yanmei; Tan, Huihua
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15437-15453. DOI: 10.1021/acs.jafc.6c00989        PubMed      DOI
    9.Phosphoproteomics Profiling Reveals the Potential Regulating Targets for Intervening Muscle Softening of Shrimp L. vannamei during Refrigeration

    Author: Li, Caihong; Liao, Weilong; Zhang, Bin; Deng, Shanggui; Xie, Jing; Cai, Luyun; Xu, Defeng
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15945-15957. DOI: 10.1021/acs.jafc.5c16488        PubMed      DOI
    10.Discovery of Rice Bran Protein-Derived Umami Peptides with Saltiness-Enhancing Properties: Multisensory Evaluation, Integrated Virtual Screening, and Computational Simulation

    Author: Jiang, Yu-Hang; Peng, Yi; Wang, Ya-Ming; Li, Si-Mei; Jia, Xu; Huang, Pi-Miao; Zalan, Zsolt; Li, Yang-You; Suo, Hua-Yi
    Journal: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2026; Vol. 74, Issue 20, pp. 15749-15760. DOI: 10.1021/acs.jafc.5c17159        PubMed      DOI
  • 同大类学科的其他著名期刊名称 h-index CiteScore
    Nature Food033.20
    Journal of Bioresources and Bioproducts026.10
    TRENDS IN FOOD SCIENCE & TECHNOLOGY16227.30
    Annual Review of Entomology17833.30
    Artificial Intelligence in Agriculture029.10
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY8225.50
    Annual Review of Food Science and Technology5125.20
    Reviews in Aquaculture3025.50
    FOOD HYDROCOLLOIDS13225.20
    Food Engineering Reviews3719.60
    同分区等级的其他期刊名称 h-index CiteScore
    CA-A CANCER JOURNAL FOR CLINICIANS144649.80
    NATURE REVIEWS MOLECULAR CELL BIOLOGY386165.20
    LANCET70092.40
    NATURE REVIEWS MICROBIOLOGY250124.00
    Nature Reviews Clinical Oncology127126.60
    NATURE REVIEWS DRUG DISCOVERY289159.20
    NEW ENGLAND JOURNAL OF MEDICINE93374.80
    Nature Reviews Materials61110.60
    Signal Transduction and Targeted Therapy081.60
    ANNALS OF ONCOLOGY21069.60
以上SCI期刊相关数据和信息来源于网络，仅供参考。
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